A tasteful typical cooking looked after by the owner himself. The Company of Monte Sacro produces, as before, many natural products such as pasta, heeses and dairy products of the farmhouse made of milk of goots, sheep, cow and female – buffaloes reared as in the part.

A variety of meat of lamb, pig, kid, wild – boar; all raised on the farm who has a slaughterhouse approved by the competent. nforgettable flavoured cakes and the well known “Limoncino della nonna” (a lemon liquer) reccomended.